Cocoa Couriers is a subscription box that delivers an assortment of artisan chocolate bars to your door every month.
Each box will feature a new selection of artisan chocolate bars handcrafted using the highest quality ingredients from around the world. Every chocolate bar variation is sampled by the Cocoa Couriers team to ensure you receive the best tasting pure blends and exotic infusions available. You can expect to receive bars that are organic, fair trade, vegan, dairy free, nut free, and more.
Disclosure: I received this box for review purposes. I was not compensated in any way. All opinions are my own. Post may contain affiliate and/or referral links.
Subscriptions are $25/month for 3 bars (Original Chocolate Box), $35 for 4 bars (Deluxe Chocolate Box), or $50 for 5 bars (Chocoholic Chocolate Box).
Let’s see what’s in my June 2017 Cocoa Couriers Chocoholic Chocolate Box!
Everything was shipped in a plain brown box with the Cocoa Couriers logo on top.
A peek inside!
The chocolates were all tucked into an insulated bubble pouch.
An enclosed card gave more information about their never ending quest for the finest artisan chocolates to offer their subscribers.
Manufactured in Winston-Salem, NC, this bean-to-bar chocolate is made with organic cacao beans sourced from the Manabi province of Ecuador. It also contains raw sugar, organic cocoa butter, and whole dried blueberries — which you can see poking through the smooth chocolate surface in the photo above.
A small batch dark chocolate bar made from single origin cacao beans from the Dominican Republic. It’s blended with lightly roasted almonds and sprinkled with Himalayan pink salt for added texture and flavor. All of Undone Chocolate’s bars are organic, fair trade, and vegan-friendly. Yay!
A premium, bean-to-bar chocolate from Oahu, Hawaii. It consists of 72% cacao, cane sugar, organic cocoa butter, and a Hawaiian sea salt that was once used for medicinal & spiritual purposes. This bar is great paired with chardonnay, sour ales, or enjoyed all on its own.
Unlike most chocolate bars that contain sugar, this Marsatta 100 bar is made with only 100% organic cacao beans — and nothing else! It’s about as pure of a chocolate experience as you can get and is both vegan friendly & heart healthy. 🙂
72% dark Madagascar chocolate paired with California grown black mission figs. All of the chocolate produced by Dick Taylor is carefully crafted from the bean in their small factory in northern California, resulting in a pure bean-to-bar chocolate indulgence.
Cocoa Couriers is clearly an ideal subscription box for lovers of handcrafted artisan chocolates. I was pleasantly surprised to find that all of the bars I received were vegan-friendly. (Woohoo!) At first, I thought the monthly cost seemed a bit high, but considering the average retail price of each bar is roughly $10, it’s actually pretty reasonable. 🙂