February 2018 Chococurb review time!
If you’re new to them, Chococurb is a monthly subscription that hand selects 5 to 7 treats from the top chocolatiers in the world to be included in each box. The folks at Chococurb believe that chocolate is more than just food – it’s an experience to be enjoyed and shared. That’s why they only include the finest treats, made by the best brands. When you sign up, you’ll get to fill out a taste profile in order to receive the chocolates you’re most likely to enjoy. They also have a shop on their site, so if you discover a new chocolate you’d like more of, you can buy it right from there.
Disclosure: I received this box for review purposes. I was not compensated in any way. All opinions are my own. Post may contain affiliate and/or referral links.
Subscriptions are $35/month for the Chococurb Classic box (5-7 items) and $20/month for the Mini (3 items). Discounts are available on multi-month plans. — For a limited time, you can save 10% on your first order with coupon code “ROSEBUDS“!
Let’s see what’s in my February 2018 Chococurb box!
Everything was shipped in a small turquoise box with a white Chococurb logo on top.
A peek inside!
There’s now a Chococurb app! — Download it on the App Store to give the gift of artisan chocolate anyplace, anytime.
I’m always happy to see Joe Chocolates included in these boxes. Not only are they usually vegan-friendly, but they’re also delicious! This flavor features smooth dark chocolate studded with honey roasted almond clusters and Seattle roasted coffee beans. The whole bag has the caffeine equivalent of 2 cups of coffee, though at 480 calories (240/serving) I wouldn’t really recommend eating it all in one shot. 😉
A more “grown up”, refined version of a Snickers bar, the Park Bar consists of roasted peanuts and buttery caramel covered in creamy milk chocolate. Unlike its rival, it’s made with fair trade ingredients that are also organic, non-GMO, and gluten-free.
A 41% cacao, fair trade certified chocolate bar made with all natural ingredients including whole milk powder, cocoa butter, caramelized puffed rice, and sea salt. It’s gluten-free, non-GMO, and looks absolutely delicious!
First, I love the neat packaging on this bar. — Check out that stitched fabric on the label! 😀 This dairy-free chocolate bar was inspired by & designed in accordance with Ayurveda, the ancient Indian science of medicine. It contains absolutely no refined sugar, preservatives, soy, or artificial ingredients. It’s made with organic raw cacao butter, raw honey, raw cacao powder, raspberry essential oil, beet root powder, freeze dried raspberries, and Himalayan sea salt. Mmm!
This trio of chocolate bars are made with sea salt crystals that form on the surface of Bali salt beds. The bars also contain toffee pieces that add a light crunch and creamy milk chocolate with flavorful notes of caramel. These are gluten-free and non-GMO.
When it comes to artisan chocolate, Chococurb knows what’s up! Yet another great selection of carefully crafted bars to satisfy your sweet tooth. 🙂 Remember — if you’d like to try Chococurb, you can save 10% on your first order with coupon code “ROSEBUDS“!